1134 HAY STREET, WEST PERTH LUNCH Mon-Fri 11:00am-2:30pm | DINNER Mon-Sat 5:00-9:00pm | PRIVATE EVENTS Sunday only +61 8 9324 1368
mothers day dinner special
Our Mother’s Day Special
May 10, 2019 In Special offer Uncategorized No Comment Read More

Mum’s the word! Our forever giving and undeniable mother’s have endured so much to show their love. Show her yours by celebrating with the family at Royal India Restaurant in West Perth (right off the freeway). Enjoy a special treat […]


Indian Takeaway Food Top 5 Menu Dishes Worth Trying
Indian Takeaway Food: Top 5 Menu Dishes Worth Trying
April 20, 2015 In Indian Food blog No Comment Read More

Indian food is one of the most widely loved cuisines in the world due to the wide variety of dishes, rich and complex sauces and flavours, and mild or fiery spices. Whether you head to your favourite local Indian restaurant, try your hand at whipping up a curry at home, or order takeaway to enjoy a delicious wholesome meal from the comfort of your couch, Indian food is an excellent choice for lunch, dinner and maybe even breakfast the next day! So, what are some of the top dishes worth trying?


Secrets to Making a Great Authentic Indian Curry
Secrets to Making a Great Authentic Indian Curry
April 18, 2015 In Indian Food blog Recipe No Comment Read More

Indian is a great cuisine to be able to tackle at home; it’s varied, flavoursome, and extremely nourishing. There are hundreds of different styles of curries and side dishes, many options for those with differing dietary requirements, and more flavours than you could ever imagine! Curries can be simple or complicated, they can be made quickly for a family dinner or slow-cooked throughout the day for a feast. There are a few key steps to remember when it comes to making a curry, but the best part is that you have the freedom to play around with flavours and ingredients to cater to personal preferences. Curries can be hot, mild, made with lots of sauce or quite dry.


Recipe of the month Indian Butter Chicken Curry
Recipe of the month: Indian Butter Chicken Curry
April 17, 2015 In Indian Food blog Recipe No Comment Read More

The first recipe of the month for 2017 is the ever popular Indian butter chicken (also known as chicken makhani), a deliciously rich and flavoursome traditional dish. Whether you like mild curries or aren’t afraid of a bit of spice, butter chicken can be adapted to the tastes of you and your family – while keeping that excellent flavour. Served with basmati rice, perhaps a little bit of yoghurt, and some hot naan or paratha to scoop it all up with.


4 Most Delicious Indian Sweets That Will Tickle Your Taste Buds
4 Most Delicious Indian Sweets That Will Tickle Your Taste Buds
April 16, 2015 In Cooking Indian Food blog No Comment Read More

When thinking of Indian food, a curry or tandoori usually springs to mind; something full of flavour with at least a little bit of spice. But, traditional Indian cuisine is actually made up of many sweets and desserts to follow the meal as well. Indian desserts are often very sweet, and differ slightly depending on which part of the country the recipe or dish comes from. They are offered as desserts following meals, created for big events like weddings, and even offered up in temples in certain parts of India.


A Guide to Common Spices Used in Indian Cooking
A Guide to Common Spices Used in Indian Cooking
April 9, 2015 In Indian Food blog No Comment Read More

Indian food is known for its strong taste and extensive use of spices. These spices add rich layers of flavours and aromas to any dish. Whether you cook Indian food or simply enjoy Indian fine dining, knowing the main spices used in these dishes can make eating more fun.


Page 9 of 9